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Mid Day Supervisor Food and Nutrition-Kitchen-Methodist

UnityPoint Health
$22.79/Hr.-$34.19/Hr.
United States, Iowa, Des Moines
1200 Pleasant Street (Show on map)
Jan 13, 2025
Area of Interest: Management FTE/Hours per pay period: 1.0 Department: Food Service-Kitchen- Meth Shift: 12:00pm-8:30pm with every 4th weekend rotation Job ID: 157650 Overview Directs, coordinates and supervises employees in food and nutrition. Ensures that allfoodserviceprocedures are being followed properly. Oversees the proper handling, preparation and storage of food, assembly, delivery, dishwashing, sanitation and cashiering procedures. Directs and supervises the diet clerks to assure patient information is complete and accurate and that meals are delivered safely, promptly and are compliant with the patient's diet. Effectively communicates with other departments. Successful administration of these duties will ensure that all appropriate policies/procedures are being followed in order to serve palatable, nutritious, attractive, and safe food to all our patients, visitors and staff while maintaining a high level of professionalism in relation to the FOCUS Values. Why UnityPoint Health? Commitment to our Team - For the third consecutive year, we're proud to be recognized as a Top 150 Place to Work in Healthcare by Becker's Healthcare for our commitment to our team members. Culture - At UnityPoint Health, you matter. Come for a fulfilling career and experience a culture guided by uncompromising values and unwavering belief in doing what's right for the people we serve. Benefits - Our competitive Total Rewards program offers benefits options that align with your needs and priorities, no matter what life stage you're in. Diversity, Equity and Inclusion Commitment - We're committed to ensuring you have a voice that is heard regardless of role, race, gender, religion, or sexual orientation. Development - We believe equipping you with support and development opportunities is an essential part of delivering a remarkable employment experience. Community Involvement - Be an essential part of our core purpose-to improve the health of the people and communities we serve. Visit https://dayinthelife.unitypoint.org/ to hear more from our team members about why UnityPoint Health is a great place to work. Responsibilities Supervises the preparation, portioning, service and cleanup of meals to patients, visitors and staff inspecting all food for attractiveness, palatability, proper temperature and ensuring friendly, timely delivery to patients and customers. Maintains employee work schedules, time records, attendance records, job descriptions, performance standards, competencies, task list, and training checklist. Ensures equipment in the area is operational, properly maintained and kept clean. Maintains FTE's within budgeted amounts, maintains appropriate inventories of items needed in areas as far as food, supplies and equipment. Demonstrates initiative to improve quality and customer service by striving to exceed customer expectations. Integrates and demonstrates FOCUS values and Expectations for Personal and Service Excellence to guide professional behaviors, while adhering to the policies and procedures of UnityPoint Health - Des Moines. Balance team and individual responsibilities; be open and objective to other's views; give and welcome feedback; contribute to positive team goals; and put the success of the team above own interests. Demonstrates the ability to meet the department work schedule. Demonstrates the knowledge that patient and workplace safety is a priority by preventing errors, accidents and infections and reporting potential oractual concerns immediately. Qualifications Education: HS diploma or equivalent required Experience: 5 years of lead or supervisory work experience.